TRADITIONAL GREEK SALAD

Materials prescription:
 
2 large tomatoes cut tight at 8 each
1 cucumber cut into slices (if tender not remove the peel)
1 green pepper chopped into rings
1 red onion cut into rings 10 Kalamata olives, preferably without the stone
½ jar of capers 150g feta, cut into small cubes
2 tablespoons vinegar analogous olive oil (do not swim)
salt
oregano
 

Εxecution:
 
In a bowl with water and a little salt, add the onion rings for 5 'to leave the heartburn. In a bowl put the tomatoes, cucumbers, pepper, capers, onion, olive oil, salt and vinegar. The stir it all together and decorate the salad with cheese, olives and oregano.